Author Archives: FOOD first

About FOOD first

FOOD first - India's first and only 24x7 English television channel dedicated to food and food related entertainment. Through super star chefs who share how experts get it right every time & classic cooks who show us how simple cooking really is - Food First, introduces the world of magical tasting food from around the globe. It presents the high drama and energies that drive kitchens in reality; the delight, diligence and emotions around the creation of food; the cultural nuances as well as the hard business aspects - a highly entertaining journey of discovery of the world around, through food. The Food first brand is owned by Real Lifestyle Broadcasting Pvt. Ltd. (RLBPL) which is a part of the Alva Bros group of Companies. FOOD first, presents some of the best food focused programs from India and around the world. Through food, it showcases lifestyles choices, attitudes, aspirations and way of living. More at www.foodfirst.com

Strawberry Watermelon Mojito (via Baking with Basil)

..And folks.Summer is here at her sweltering best. What better way to drown yourself in the refreshing chill of watermelon, if spiked to taste 🙂 Enjoy! I've had so much fun trying new recipes that include watermelon.  Last summer I … Continue reading

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{community sharecropping} July is for Garlic Harvest (via FROM SCRATCH CLUB)

Wonder bulb, super food, found pungent by some and loved as a delicious condiment by many others. Garlic’king good.. Garlic is an easy crop and should have a place in every home garden.  The individual cloves are planted in October, … Continue reading

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Chargrilled Broccoli and Beans with Chilli, Garlic and Sweet Soy Rice Noodles (via Cook Eat Live Vegetarian)

Sweet and savoury and super easy to cook up… I know broccoli isn't usually the most exciting of vegetables. I know it can be a bit bland and boring. Time to rethink that. With this treatment it transforms into a shining star. … Continue reading

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Grandad’s Pickled Onions (via Cook Eat Live Vegetarian)

Sometimes the simplest of recipes or relishes can make any meal come alive… My grandad is 92. He still grows most of his own veg in his back garden and his front garden is always full of flowers. I remember when … Continue reading

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Recipe: Smokin' Hot Red Eye Ribs (via eat like a girl)

Now I loved that bacon jam. And it opened my eyes to using coffee in a marinade. Why not? It worked so well there it was bound to be a winner. Then a friend told me about red eye gravy, … Continue reading

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Barcelona Food Markets (via eat like a girl)

When in Barcelona and looking for a market, everyone goes to the Boqueria. And so they should. It's a wonderful market, buzzing, lively and full of energy. Often ignored by the traveller though is the everyday food market, San Antonio … Continue reading

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Mulberry Buttermilk Pancakes (via eat and dust)

The next few days are probably the last of the mulberry season in India – if you haven't tried baking with them yet, what are you waiting for?  These fluffy buttermilk pancakes make a wonderful weekend breakfast.   I'm sorry … Continue reading

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